Top 10 Irresistible Malasada Flavors to Try

Malasadas are a popular Portuguese treat that has made its mark in Hawaii and beyond. These fluffy, deep-fried doughnuts are often coated in sugar and filled with various delicious fillings. If you’re a malasada lover or looking to explore new flavors, here are the top 10 irresistible malasada flavors to try.

Classic Plain

The classic plain malasada is a timeless favorite. Its simplicity allows the fluffy dough and sugary coating to shine. Perfect for purists who enjoy the simple pleasure of a well-made doughnut.


For those who enjoy a creamy surprise, the custard-filled malasada is a must-try. The smooth, rich custard complements the fluffy dough, creating a delightful contrast of textures.


Chocolate lovers rejoice! The chocolate-filled malasada offers a decadent experience with its gooey chocolate filling. It’s a chocolate lover’s dream come true.


For a taste of the islands, try the guava-filled malasada. The sweet and tangy guava filling adds a tropical twist to this classic treat, making it a favorite among locals and tourists alike.

Lilikoi (Passion Fruit)-filled

Another tropical delight, the lilikoi-filled malasada, features a tangy passion fruit filling that is sure to tantalize your taste buds. It’s a refreshing and exotic flavor combination.

Haupia (Coconut Pudding)-filled

Coconut lovers will adore the haupia-filled malasada. The creamy coconut pudding filling pairs perfectly with the fluffy dough, creating a taste of paradise in every bite.

Ube (Purple Yam)-filled

For a unique and vibrant flavor, try the ube-filled malasada. The purple yam filling offers a subtly sweet flavor and a striking purple color that is sure to impress.


For a taste of summer, try the strawberry-filled malasada. The sweet strawberry filling adds a burst of fruity flavor to the fluffy dough, creating a delightful treat for any occasion.

Cinnamon Sugar

A classic flavor combination, the cinnamon sugar malasada features a generous coating of cinnamon sugar that adds a warm and comforting flavor to the fluffy dough.


Last but certainly not least, the Nutella-filled malasada is a decadent treat for chocolate lovers. The creamy Nutella filling pairs perfectly with the fluffy dough, creating a delightful indulgence.


Malasadas offer a wide range of irresistible flavors that cater to every taste. Whether you prefer classic flavors or exotic twists, there’s a malasada flavor for everyone to enjoy. So, next time you’re craving a sweet treat, be sure to try one of these top 10 irresistible malasada flavors.


Are malasadas gluten-free?

No, malasadas are made with wheat flour and are not gluten-free.

Can I order malasadas online?

Some bakeries offer online ordering for malasadas, but availability may vary.

How should I store malasadas?

Malasadas are best enjoyed fresh but can be stored in an airtight container at room temperature for up to 2 days.

Are malasadas vegan?

Traditional malasadas are not vegan as they contain eggs and dairy, but vegan versions can be found at some bakeries.

Can I reheat malasadas?

Yes, you can reheat malasadas in the microwave for a few seconds or in a toaster oven until warmed through.

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