8 Key Ingredients for a Delectable Sour Orange Pie

Sour Oranges

Fresh sour oranges provide the perfect tangy flavor for your pie filling.

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Granulated Sugar

Balances the tartness of the oranges, creating a sweet and tangy filling.

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Eggs

Adds richness and helps set the filling, giving your pie a smooth texture.

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Butter

Adds a rich, creamy texture and enhances the overall flavor of the pie.

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Flour

Helps thicken the filling, ensuring the pie sets properly when baked.

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Pie Crust

A flaky, buttery crust serves as the perfect base for your sour orange filling.

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Orange Zest

Enhances the citrus flavor with fragrant oils from the orange peel.

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Whipped Cream

Adds a light, sweet contrast to the tartness of the pie, perfect for serving.

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