8 Key Ingredients for Delicious Lime Pie

Fresh Limes

Freshly squeezed lime juice is the star ingredient that gives lime pie its tangy and refreshing flavor.

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Graham Cracker Crust

A crisp and buttery graham cracker crust provides the perfect base for the zesty lime filling.

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Sweetened Condensed Milk

Sweetened condensed milk adds creaminess and sweetness to the lime pie filling.

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Egg Yolks

Egg yolks help bind the filling together and contribute to its smooth texture.

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Whipped Cream

Fluffy whipped cream is the classic topping for lime pie, adding a light and airy contrast to the tart filling.

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Lime Zest

Grated lime zest enhances the lime flavor in the pie filling and adds a vibrant citrus aroma.

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Cornstarch

Cornstarch helps thicken the lime filling and gives the pie a smooth and velvety consistency.

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Vanilla Extract

A touch of vanilla extract enhances the overall flavor profile of the lime pie.

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