How to Cook American-Style Fried Chicken

Ingredients

Gather chicken pieces, flour, buttermilk, eggs, salt, pepper, paprika, garlic powder, and vegetable oil.

Image : unsplash

Marinate Chicken

Combine buttermilk, salt, and pepper. Add chicken, marinate for at least 1 hour, or overnight for best flavor.

Image : unsplash

Prepare Breading

Mix flour, salt, pepper, paprika, and garlic powder in a bowl. Beat eggs in another bowl.

Image : unsplash

Coat Chicken

Dip marinated chicken in flour mixture, then egg, and again in flour. Ensure even coating.

Image : unsplash

Heat Oil

Heat vegetable oil in a deep skillet or Dutch oven to 350°F (175°C).

Image : unsplash

Fry Chicken

Carefully place coated chicken pieces in the hot oil. Fry until golden brown and crispy, about 15-20 minutes.

Image : unsplash

Drain and Serve

Remove chicken from oil and drain on paper towels. Serve hot with your favorite sides.

Image : unsplash

Enjoy!

Dig into your homemade American-style fried chicken and enjoy the crispy, juicy goodness!

Image : unsplash

The Top 10 Amazing Maestro Dog Breeds in the United States