How to Make a Delicious Chess Pie at Home

Ingredients

Gather the ingredients: sugar, butter, eggs, cornmeal, vinegar, vanilla extract, and pie crust.

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Preheat Oven

Preheat your oven to 350°F (175°C) to get it ready for baking your chess pie.

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Mix Sugar & Butter

Cream together the sugar and melted butter in a large mixing bowl until well combined.

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Add Eggs

Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next.

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Add Dry Ingredients

Mix in the cornmeal and a pinch of salt until the batter is smooth and well blended.

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Add Wet Ingredients

Stir in the vinegar and vanilla extract to the mixture, ensuring an even consistency.

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Prepare Pie Crust

Place your prepared pie crust in a pie dish and pour the filling into the crust.

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Bake Pie

Bake the pie in the preheated oven for 45-50 minutes, or until the top is golden brown.

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