How To Prepare Base For 7-Layer Buffalo Chicken Dip

Gather Ingredients

cream cheese, ranch dressing, buffalo sauce, cooked chicken, shredded cheese, and green onions

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Softening Cream Cheese

Soften the cream cheese by leaving it at room temperature for about 30 minutes or microwaving it for 15-20 seconds until soft

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Mix Cream Cheese and Ranch

In a mixing bowl, combine the softened cream cheese and ranch dressing until smooth and well incorporated

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Add Buffalo Sauce

Next, stir in the desired amount of buffalo sauce to the cream cheese mixture.

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Layer the Base

Spread the cream cheese mixture evenly onto the bottom of a serving dish to create the first layer of your buffalo chicken dip.

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Add Cooked Chicken

Evenly distribute the cooked chicken over the cream cheese layer.

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Sprinkle Shredded Cheese

Sprinkle a generous amount of shredded cheese over the chicken layer. Cheddar or a blend of cheeses works well for this step.

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Top with Green Onions

Finish off the base layer by sprinkling chopped green onions over the shredded cheese. This adds a pop of color and freshness

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