Let's Make Homemade Sweet Buns For Kids

Ingredients

Flour, sugar, yeast, milk, butter, eggs, vanilla extract, salt, toppings (optional).

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Mixing

Combine flour, sugar, yeast, and salt. Heat milk and butter, then add to dry ingredients along with eggs and vanilla. Mix until dough forms.

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Kneading

Knead dough until smooth and elastic. Let it rise in a warm place until doubled in size.

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Shaping

Divide dough into equal portions and shape into buns. Place on a baking tray lined with parchment paper.

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Rising Again

Let the shaped buns rise again until they puff up and are ready for baking.

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Baking

Bake the sweet buns in a preheated oven until golden brown and fragrant.

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Enjoy!

Serve the warm homemade sweet buns to your eager little ones. Watch their faces light up with joy!

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Variations

Get creative with toppings like chocolate chips, sprinkles, or fruit for extra fun and flavor.

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